Mobile Greyhound Park

Mobile Greyhound Park
Port of Call Banquet Room

Group or Banquet Menu Entrees

Prime Rib Au Jus
8 oz. cut of slow roasted Prime Rib cooked slightly medium and served with a creamy horseradish sauce or au jus.
$19.95 (per person)

Breaded Jumbo Shrimp
Butterflied Gulf Shrimp fried with a golden batter served with a spicy cocktail or remoulade sauce.
$17.95 (per person)

Stuffed Chicken Breast

Boneless Chicken Breast stuffed with crawfish and crabmeat stuffing served with a crawfish and crab sauce.
$16.95 (per person)

Chopped Sirloin Supreme
12 oz. fresh ground Sirloin served with sautéed mushrooms and au jus.
$14.95 (per person)

All entrees are served with a house salad, vegetable medley, and baked potato.



Dessert

Peach Cobbler $59.95 per pan (serves 35)
Bread Pudding $59.95 per pan (serves 35)

Additional entrees will be available upon request for half the per person price.
(The higher priced item will be considered the main entrée.)

Sales tax of 7.5% and a gratuity of 18% will be added to the total contract value. 30 days prior to service date, the contract must be confirmed and a deposit of 50% of the contract value must be received.


Cancellations
Any cancellation with less than 15 days notice will be charged 15% of the original contract value. Any cancellations made with less than 7 days notice will be charged 25% of the original contract value.

Admission to Mobile Greyhound Park is free and all members of the group will receive a complimentary racing program.

To make reservations, or if you have any questions regarding your special event please contact:
Vivian Reynolds, Director of Group Sales and Special Events 251-653-5000 (EXT 126) or toll free in LA/MS 1-800-272-5000.



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Mobile Greyhound Park